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FOOD
PB + Jelly Yogurt Breakfast Bars
by 
· 1 Cup of Raisins
· 2 Cups of Rolled Oats
· 1 Cup of Peanut Butter
· ¼ Cup of grounded Flax-seed
· 2 Tablespoons of Cinnamon
· 2 Teaspoons of Vanilla Extract
· 1 Cup and a half of Dairy-Free Yogurt
· Blackberry Jelly
1-2 Hours Minutes
At any point in your life, has anyone ever had those moments where you have a strong craving for peanut butter and jelly for breakfast? Well, I have had this craving on multiple occasions. This recipe will satisfy your craving and keep you full because of the nice healthy fats and protein. Not only is this a tasty recipe, but it is simple to make & very versatile. You can add many substitutions and pick your flavor of yogurt. However, I highly recommend using plain or vanilla yogurt. I used a Non-Dairy Chobani yogurt in the vanilla flavor. You don’t want to use anything too strong such as the peach flavor because you already have a lot of tastes going on in the yogurt bar.
Get the full recipe here: https://www.anaandzels.com/food/peanut-butter-and-jelly-yogurt-breakfast-bars
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