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FOOD
Quarantine Breakfast: Overnight Oats with Berries, Chia Seeds, and Peanut Butter
Good morning ladies!
As many of the surrounding countries, yesterday the Netherlands announced the quarantine. From today onwards, we are all staying at home.
I think it’s a good idea and hoping to make the best out of my time home. Yesterday I decided to make myself overnight oats, in order to start my first day working from home a bit more pleasant.
Also, if you to take a look another good recipe for your breakfast click here.
I loved how it turned out and therefore sharing the recipe with you:
Step 1: Add a regular amount of oats you’d generally cook into a bowl.
Step 2: Add soya (or any other) milk so, that it covers the oats fully, creating a liquid layer of milk.
Step 3: Add a tablespoon of peanut butter, two tablespoons of chia seeds (distributed equally on the surface), a handful of frozen berries. Splash some honey on top of the dish.
Step 4: Leave the bowl resting in your fridge overnight. Enjoy it in the morning with some freshly made coffee!❤️
Have a good day and stay healthy!
Love,
Juls
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Hannah R :
This looks gorgeous! I adore PB (I think it's the one food I couldn't live without) however for some reason always get funny about mixing it with other things - this is a good one to try to get out of my comfort zone as I bet it tastes lush.
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Marcela I :
I love good oats, that is one of my favorite breakfasts. It is very easy to do
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